At ICES our industrial electricians can take care of all your electricity systems, either at your winery or factory. With over 20 years’ experience our team, headed by John Leaver, are specialists in all forms of winery and food processing work.

We understand that in the wine and food industries, like any other industry, your finished product needs to be of the finest.
It cannot be underestimated that regardless of its size, automation has become paramount in these industries.  

All equipment, whether it be sprayer valves, sensors and fans, temperature panels, tanks and pumps, hoists, augers and fermenters are all wire controls which at times require repair or maintenance.   We also are aware that the processing area must be immaculate and that a big concern in these industries are the accidents that could happen where electrical energy is used in wet locations.   For this reason, it is important that you use one of our qualified electricians with industry expertise who has the knowledge to complete the work in a timely manner and to be compliant with Work Safe as well as the local Shire. 

At ICES we are happy to provide a quote for your requirements.  We have industry electricians on call twenty-four hours a day, seven days a week.  We are just a phone call or quick email away for your assistance should you require emergency support.